Norwegian industry vows to keep seafood nation running amid Corona-chaos
The Norwegian seafood industry remains committed to providing safe, sustainable and nutritious food during the ongoing Corona pandemic.
Topics: Food
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Tremendous growth in Norwegian seafood exports
Norway exported 216,000 tonnes of seafood totalling NOK 9.3 billion in February. This is a 6 per cent reduction in volume but an increase in value of NOK 1.4 billion, or 17 per cent, compared with February last year. So far this year, 430,000 tonnes of seafood have been exported with a value of NOK 19 billion.
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Michelin chefs’ love affair with Norwegian shellfish continues
As the latest Michelin-stars were awarded to Nordic restaurants at a ceremony in Trondheim Monday evening, seafood from Norway sparkled along. Norwegian shellfish can be found on an increasing number of top restaurants around the world.
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A strong start for the Norwegian seafood year – a 15 per cent increase from last year
Norway exported 207,000 tonnes of seafood totalling NOK 9.8 billion in January. Volume is at the same level as last year, while export value increased by NOK 1.2 billion, or 15 per cent, compared with January 2019.
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Norwegian seafood exports top NOK 107 billion in 2019
Norway exported 2.7 million tonnes of seafood to a total value of NOK 107.3 billion in 2019. This represents a 3 per cent decrease in volume but an 8 per cent (or NOK 8.3 billion) increase in value, compared to 2018, which was a record year. This corresponds to 36 million meals every day throughout the year, or 25,000 meals per minute.
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Norwegian seafood exports will exceed NOK 100 billion this week
Norway exported 273,000 tonnes of seafood worth NOK 10.5 billion in November. Compared with the same period last year: • Export value increased by 6 per cent or NOK 574 million • Export volume decreased by 5 per cent
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More seafood is the answer to future food security – but we are not eating enough
Managed responsibly, the oceans can provide over six times more food than it does today, a new report shows.
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Value of Norwegian seafood exports continues to grow – nearly NOK 11 billion in October
Norway exported 291,000 tonnes of seafood worth NOK 10.9 billion in October. Compared with the same period last year: • Export volume increased by 8 per cent, • Export value increased by 9 per cent or NOK 854 million So far this year, Norway has exported 2.2 million tonnes of seafood worth NOK 87 billion.
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NSC signs UN Global Compact Sustainable Ocean Principles
The Norwegian Seafood Council is pleased to announce its endorsement of the Sustainable Ocean Principles of the United Nations Global Compact, a framework for responsible ocean-related business practices.
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Thank cod! - Norwegian cod is sustainable
After the MSC suspended certification of North Sea Cod, the Norwegian Seafood Council urges consumers to be vigilant about origin. Norwegian cod comes from one of the world’s most sustainable fish stocks.
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2019 expected to be the first year in which Norwegian seafood exports exceed NOK 100 billion
Norway has exported 1.8 million tonnes of seafood worth NOK 76.2 billion so far this year. This is a decrease of 7 per cent in volume, but an 8 per cent, or NOK 5.5 billion, increase in export value compared with the same period last year.
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An edible solution to the climate crisis
Eating more seafood can play a large part of the solution to the world’s climate woes, concludes a new report using data from 165 experts and scientists.
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Seafood from Norway in new partnership with UK retail giant
The partnership, which launches across 400 ASDA stores across the UK this week, is part of the retailer’s commitment to delivering great quality and transparently sourced seafood for its customers.
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Norwegian salmon ranked most sustainable among world’s largest protein producers
Norwegian aquaculture companies hold 4 out of the top 10 spots in the 2019 Coller FAIRR Protein Index, ranking 60 of the world’s largest publicly-listed protein producers on how they perform on sustainability.
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Norwegian seafood exports continue to grow in value
Norway exported 182,000 tonnes of seafood with a total value of NOK 8.6 billion in August. Volume decreased by 4 percent, while export value increased by NOK 678 million or 9 percent, compared with August last year.
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Strongest ever July for Norwegian seafood exports
Norway has exported 164,000 tonnes of seafood worth NOK 7.8 billion in July. This is a 6 per cent fall in volume but an 11 per cent, or NOK 768 million, growth in value compared with the same period last year.
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Best half-year ever for Norwegian seafood exports
In the first half of 2019, Norway exported 1.3 million tonnes of seafood with an export value of NOK 51.2 billion. This is a 13 per cent decrease in volume and but an increase of 7 per cent, or NOK 3.1 billion in value, measured against the same period in 2018.
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Export boom for Norwegian live shellfish
The value of Norwegian shellfish exports has never been higher, and more and more of the world’s best restaurants are opening their eyes to the unique qualities of live Norwegian shellfish such as langoustines, scallops and king crab.
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Moderate growth in seafood exports in May
Norway exported 181,400 tonnes of seafood with a value of NOK 8.7 billion in May. This is an increase of NOK 284 million or 3 per cent compared with May last year. So far this year, seafood exports have totalled NOK 43.3 billion. This is an increase of NOK 3.2 billion or 8 per cent compared with the same period last year.
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Great month for Norwegian seafood exports
Norwegian seafood exports amounted to NOK 8.8 billion in April. This is an increase of NOK 892 million or 11 per cent compared with April last year. Year to date, seafood exports total NOK 34.5 billion. This is an increase of NOK 2.8 billion or 9 per cent compared with the same period last year.
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