Press releases View all 8 hits
Press releases • Dec 14, 2020 07:00 UTC
NSC and EAT announce partnership ahead of UN summit on future food systems. The aim is to join forces in speaking up for seafood as part of the solution to tackle climate change.
News 2 hits
News • Mar 03, 2021 12:48 UTC
News • Jun 22, 2018 10:36 UTC
Increased demand for responsibly sourced and traceable seafood is the biggest trend in a fresh study on worldwide seafood consumption. The annual study, consisting of over 25,000 respondents around 25 countries across the globe, show that safe and sustainable is the fastest growing reason for purchasing seafood across all countries.