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Fall in Norwegian seafood export value despite growth in volume for some species
Significant fall in value for Norwegian seafood exports in January
Stable Norwegian seafood exports in 2020 despite the corona pandemic
Large fall in seafood exports in November

Large fall in seafood exports in November

Press releases   •   Dec 03, 2020 05:00 UTC

The third best month ever for seafood exports
Norwegian seafood exports remain ahead of last year despite a decline in September
Norwegian seafood exports fall significantly in August
Export boom for Norwegian live shellfish

Export boom for Norwegian live shellfish

Press releases   •   Jun 26, 2019 05:37 UTC

The value of Norwegian shellfish exports has never been higher, and more and more of the world’s best restaurants are opening their eyes to the unique qualities of live Norwegian shellfish such as langoustines, scallops and king crab.

Norwegian shellfish is the recipe for success in the Nordic Michelin guide 2019

Norwegian shellfish is the recipe for success in the Nordic Michelin guide 2019

Press releases   •   Feb 18, 2019 20:46 UTC

In all 64 Nordic restaurants received a total of 80 stars in the 2019 Nordic Michelin Guide ceremony, which took place in Aarhus in Denmark Monday evening. But what do these restaurants have in common, apart from being part of the ever emerging Nordic cuisine trend, and sporting stars in the world renowned restaurant guide?

Norwegian seafood exports grow by 13% in May

Norwegian seafood exports grow by 13% in May

Press releases   •   Jun 07, 2017 04:00 UTC

Norway exported 163,000 tonnes of seafood with a value of NOK 7.6 billion in May. The volume was at the same level as May 2016, while export value increased by NOK 888 million or 13 per cent. So far this year, Norway has exported 1.1 million tonnes of seafood worth NOK 39 billion. Export volumes have increased by 3 per cent, while the year-on-year growth in value is NOK 3.2 billion or 9 per cent.