The export value of Norwegian seafood reached an all-time high in 2023, with seafood worth NOK 172 billion being exported from Norway. This equates to 39 million meals being served every day, all year round.
Compared to 2022, the export value increased by NOK 20.7 billion or 14 per cent.
“2023 was the best value year ever for Norwegian seafood exports. Seafood is still one of Norway's most
Norway exported seafood worth NOK 16.7 billion in November. This is an increase of NOK 2.4 billion, or 17 per cent, compared to the same month last year.
“On 13 November, seafood exports surpassed the 2022 full-year export total of NOK 151.4 billion. This year, we expect the value of Norwegian seafood exports will exceed NOK 170 billion, for which we can largely thank the weak Norwegian krone”,
Good news just before the big cod season starts: Norwegian cod, Skrei and haddock caught within 12 nautical miles are once again MSC-certified.
Coastal fishing for cod and haddock has over the last year been in a recertification process to regain their MSC certificates. The Norwegian Fishermen's Association has had project responsibility for this certification in collaboration with the sales t
Norway exported NOK 18.4 billion worth of seafood in October. This is an increase of NOK 3.3 billion, or 22 per cent, compared to the same month last year.
Never has Norway exported a higher value of seafood in a single month than in October. The last top quotation from a single month originates from March this year. The export value then ended at NOK 15.7 billion.
Best single month ever
Aldri før har så mange ønsket å være med på Torskefiskkonferansen. Den er for lengst utsolgt, og nå er det kun digital påmelding som er mulig.
Torsdag 2. november er det duket for årets utgave av den tradisjonsrike konferansen. Denne gang har arrangørene Norges sjømatråd og Norges Råfisklag hatt ekstra mye å gjøre i forkant.
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- I år har det vært en historis
After around two and a half years in the role, Andreas Thorud has chosen to resign from his position as the seafood representative to China and has announced a move to Nordic Aqua Partners.
This means that the Seafood Council will soon begin recruiting a new representative for our office in Shanghai. The company aims to carry out a thorough and efficient recruitment process to ensure a smooth t
Norway exported NOK 42.1 billion worth of seafood in the third quarter. This is an increase of NOK 3.7 billion, or 10 per cent, compared to last year.
”In terms of value, Norwegian seafood exports are still doing well. Salmon, trout, cod and pollack have had a historically strong third quarter behind them. However, it is still the weak Norwegian krone that is the most important driver of value
Norway exported NOK 14.2 billion worth of seafood in August. This is an increase of NOK 1.8 billion, or 15 per cent, compared to the same month last year.
“The devaluation of the krone is the main reason for the increase in the export value. In August, the Norwegian krone was as much as 16 per cent weaker against the euro than in the same month last year. This explains almost the entire increas
Year-on-year, seafood exports for the first seven months of this year have increased by NOK 13 billion, or 16 per cent, to reach a total value of NOK 94.4 billion. In July there has been a price increase for products such as fresh salmon fillets, cod clipfish and frozen whole mackerel, at the same time, Norway exported somewhat less cod, saithe and herring than July last year.
In the first half of this year, Norway exported NOK 82.3 billion worth of seafood. This is an increase of NOK 12.3 billion, or 18 per cent, compared to the first half of last year.
“In terms of value, Norwegian seafood exports have never had a stronger first half of the year. A combination of a weak Norwegian krone and high global food inflation has resulted in a sharp rise in prices for our mo
Norway exported NOK 13.1 billion worth of seafood in May. This is an increase of NOK 816 million, or 7 per cent, compared to the same month in 2022.
“As in April, we also see a significant currency effect in May. The weak Norwegian krone alone contributed to an increase in export value of around NOK 1.5 billion last month. Without this currency development, there would have been a decline in ex
Norway exported NOK 12.9 billion worth of seafood in April. This is an increase of NOK 1.6 billion, or 14 per cent, compared to the same month last year.
“For Norway as a seafood nation, it is positive that the value of export products continues to increase, but the growth in April is solely due to a currency effect. Measured in euros, the export value fell by more than 5 per cent and in dollar