As Norway starts reopening, the seafood industry prepares for a new reality
This week, the Norwegian government started the careful reopening of society after successfully curbing the spread of the Corona virus with effective measures.
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Norwegian seafood exports grow in value in Q1 2020
Norway exported 213,000 tonnes of seafood worth NOK 9.6 billion in March. This is an increase of NOK 392 million, or 4 per cent, compared with March 2019. In the first quarter, 664,000 tonnes of seafood were exported, worth NOK 28.6 billion. The value of Norwegian seafood exports has increased by NOK 2.9 billion, or 11 per cent, against the same period last year.
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How Norway is working to supply seafood during corona crisis
The Norwegian seafood industry continues its efforts to provide safe, sustainable and nutritious seafood during the ongoing Corona pandemic.
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Tremendous growth in Norwegian seafood exports
Norway exported 216,000 tonnes of seafood totalling NOK 9.3 billion in February. This is a 6 per cent reduction in volume but an increase in value of NOK 1.4 billion, or 17 per cent, compared with February last year. So far this year, 430,000 tonnes of seafood have been exported with a value of NOK 19 billion.
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A strong start for the Norwegian seafood year – a 15 per cent increase from last year
Norway exported 207,000 tonnes of seafood totalling NOK 9.8 billion in January. Volume is at the same level as last year, while export value increased by NOK 1.2 billion, or 15 per cent, compared with January 2019.
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Norwegian seafood exports top NOK 107 billion in 2019
Norway exported 2.7 million tonnes of seafood to a total value of NOK 107.3 billion in 2019. This represents a 3 per cent decrease in volume but an 8 per cent (or NOK 8.3 billion) increase in value, compared to 2018, which was a record year. This corresponds to 36 million meals every day throughout the year, or 25,000 meals per minute.
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Norwegian seafood exports will exceed NOK 100 billion this week
Norway exported 273,000 tonnes of seafood worth NOK 10.5 billion in November. Compared with the same period last year: • Export value increased by 6 per cent or NOK 574 million • Export volume decreased by 5 per cent
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Value of Norwegian seafood exports continues to grow – nearly NOK 11 billion in October
Norway exported 291,000 tonnes of seafood worth NOK 10.9 billion in October. Compared with the same period last year: • Export volume increased by 8 per cent, • Export value increased by 9 per cent or NOK 854 million So far this year, Norway has exported 2.2 million tonnes of seafood worth NOK 87 billion.
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2019 expected to be the first year in which Norwegian seafood exports exceed NOK 100 billion
Norway has exported 1.8 million tonnes of seafood worth NOK 76.2 billion so far this year. This is a decrease of 7 per cent in volume, but an 8 per cent, or NOK 5.5 billion, increase in export value compared with the same period last year.
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Norwegian salmon ranked most sustainable among world’s largest protein producers
Norwegian aquaculture companies hold 4 out of the top 10 spots in the 2019 Coller FAIRR Protein Index, ranking 60 of the world’s largest publicly-listed protein producers on how they perform on sustainability.
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Norwegian seafood exports continue to grow in value
Norway exported 182,000 tonnes of seafood with a total value of NOK 8.6 billion in August. Volume decreased by 4 percent, while export value increased by NOK 678 million or 9 percent, compared with August last year.
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Strongest ever July for Norwegian seafood exports
Norway has exported 164,000 tonnes of seafood worth NOK 7.8 billion in July. This is a 6 per cent fall in volume but an 11 per cent, or NOK 768 million, growth in value compared with the same period last year.
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