Norway exported herring, mackerel and capelin worth NOK 1.8 billion in the first quarter of 2016. This represents an increase of 60 per cent from Q1 2015. Herring exports amounted to NOK 862 million in the first quarter. An increase of 74 per cent year-on-year. Exports of mackerel totaled NOK 777 million. An increase of 44 per cent and solder exports increased by 78 per cent to NOK 133 million.
Norway exported seafood worth NOK 6.8 billion in February. This is an increase of NOK 1.5 billion or 29 per cent compared with February last year. So far this year, seafood worth NOK 13.6 billion has been exported. This is an increase of NOK 2.6 billion or 24 per cent compared with the same period last year.
Norway exported salmon worth NOK 4.15 billion in February. This is an increase of 26 per cent or NOK 863 million compared with February last year.
Norway exported cod, saithe, haddock and other bottomfish worth NOK 1.3 billion in February, which is 28 per cent or NOK 284 million more than in February 2015. Record exports for fresh products and large exports of frozen cod and haddock are responsible for the growth.
Norway exported seafood with a value of NOK 6.7 billion in January 2016. This represents an increase of more than NOK 1 billion or 18 per cent year-on-year.
Norway exported salmon worth NOK 4.3 billion in January. An increase of 18 per cent or NOK 644 million compared to January 2015. This represents an all-time high for the month of January. Measured by volume, 73,463 tonnes of salmon were exported in January, which is 4 per cent, or 3,300 tonnes less than in January 2015.
Norway exported cod, saithe, haddock and other ground fish worth NOK 1.25 billion in the first month of 2016. This is 11 per cent or NOK 128 million more than during January 2015. Growth is accounted for by a new export record for fresh products, as well as high levels of frozen cod.
Norway exported pelagic fish worth some NOK 621 million in January. This represents an increase of 24 per cent from January 2015.
Norway exported cod, saithe, haddock and other whitefish worth NOK 13 billion in 2015. This is 8 per cent or NOK 1 billion more than in 2014, an all time high in terms of export value.
Norway exported pelagic fish worth NOK 6.9 billion in 2015. A decrease of 7 percent from the year before.
Norway exported salmon worth NOK 47.7 billion in 2015. This is an increase of 9 per cent or NOK 3.9 billion compared with 2014, and it is the highest export value ever for salmon.
Norway exported seafood worth NOK 74.5 billion in 2015. This is 8 per cent, or NOK 5.8 billion, more than the record year of 2014.
The Norwegian Seafood Council works with the Norwegian fisheries and aquaculture industries to develop markets for Norwegian seafood through local market intelligence, market development and reputational risk management. The Seafood Council is headquartered in Tromsø and maintains local representatives in twelve of Norway's most important international markets. The Norwegian seafood industry finances the activities of the Norwegian Seafood Council via a tariff on all Norwegian seafood exports. The Norwegian Seafood Council is a public company owned by the Ministry of Trade, Industry and Fisheries.
Stortorget 1
9008 Tromsø
Norway