Skip to content

Latest news

There is still room for growth in sales and increased storytelling around salmon as a product, Country Director for Italy, Tom-Jørgen Gangsø, says.

Italy Chosen for Salmon Investment Boost

This year, Italy was chosen as one of the markets for a new case investment project for salmon. The main objectives have been to increase learning and test new activities and approaches that can contribute to achieving the main goals set for the Italian market.

Photo: Norwegian Seafood Council

Price growth and increased volumes resulted in the highest value ever for Norwegian seafood exports in November

Norway exported seafood worth NOK 17.3 billion in November. This is an increase of NOK 1 billion, or 6 per cent, compared with the same month last year.
"We've seen several months in a row of solid growth in seafood exports, and this trend continued in November. Thanks to price growth for salmon, mackerel, cod, haddock and herring, this was the best November ever in terms of value," says Christ

Photo: Johan Kvalheim, Norwegian Seafood Council

Strong September secures solid quarter for Norwegian seafood exports

Norway exported seafood worth NOK 44.1 billion in the third quarter. This is an increase of NOK 2.2 billion, or 5 per cent, compared with the same period last year.
“Thanks to a historically high export value in September, we have put behind us the best third quarter ever. This time there is virtually no currency effect from a weak Norwegian krone, since we are comparing with the same period la

Norwegian seafood export value in July totalled NOK 13 billion

Norwegian seafood export value in July totalled NOK 13 billion

This is an increase of NOK 727 million, or 6 per cent, from the same month last year. The largest markets for Norwegian seafood exports in July were Poland, Denmark and the Netherlands Seafood from Norway was exported to a total of 111 countries in July. This is 1 more than in July last year.
"The reason behind the increase in export value for July is a weakened Norwegian krone against both t

Contacts

Martin Skaug

Martin Skaug

Press contact Communications director +47 915 59 902
Dag Sørli

Dag Sørli

Press contact PR Manager PR & Kommunikasjon +47 970 16 311
Julie Hagerup

Julie Hagerup

Press contact Global PR Communications Manager +47 916 36 042

Proudly representing Seafood from Norway

The Norwegian Seafood Council works with the Norwegian fisheries and aquaculture industries to develop markets for Norwegian seafood through local market intelligence, market development and reputational risk management. The Seafood Council is headquartered in Tromsø and maintains local representatives in twelve of Norway's most important international markets. The Norwegian seafood industry finances the activities of the Norwegian Seafood Council via a tariff on all Norwegian seafood exports. The Norwegian Seafood Council is a public company owned by the Ministry of Trade, Industry and Fisheries.

Norwegian Seafood Council

Stortorget 1
9008 Tromsø
Norway